Hospitality and Tourism

Head of Department

Joshua Langat

    Hospitality and Tourism is a multidisciplinary field of study with the purpose of preparing people with the expertise, commitment, and skills for management, marketing, and operations positions in the expanding industry that provides food, accommodations, and tourism services to people away from home. As a field of study, Hospitality and Tourism is interdisciplinary. It draws upon a wide range of basic disciplines to provide the fundamental knowledge and skills that are required to fulfill the diverse demands placed upon individuals in positions within the hospitality industry.

The Hospitality and Tourism Service Department offers a rigorous hospitality courses which allow students to obtain a broad and deep knowledge in regards hospitality thereby preparing them to success in the Hospitality Industry. Furthermore, students can concentrate on a specific field within the industry such Food & Beverage, Tourism Management, Garment making and Fashion and Design. Students are continually exposed to experiential learning opportunities through classes, practical workshops, field trips, and student club activities.

At the end our program, the students are prepared and excited to be the leaders and contributors to industry and society.

We hope you find the information useful and would welcome your Comments and Queries.

Thank you

Joshua Langat

HOD Hospitality and Tourism Services Department- Email;

Courses offered in the HATS Department;

1Artisan in Garment Making3 termsJanuary
2Artisan in Food and Beverages3 termsJanuary
3Craft in Fashion and Design3 termsSeptember / January
4Craft in Food and Beverages Production and Service6 termsJanuary/May
5Diploma  in  Clothing  Technology6 termsJanuary / May
6Diploma in Food and Beverages Management6 termsJanuary/ September
7Diploma in Tourism Management2 terms per ModuleJanuary / May September
8Craft in Tour and Guiding2 terms per ModuleJanuary / May/ September
9Higher National Diploma in Food and Beverage8 TermsJanuary / May

Please apply to:

The Chief Principal RVIST P O BOX 7182 NAKURU, enclosing copies of ID card, Birth Certificate, academic certificates(Result Slip / leaving certificate)  and non refundable fee of Kshs.500/- to be deposited in RVIST A/C Nakuru Branch at either Kenya Commercial Bank 1101786221 or Co-operative Bank of Kenya 01129087643400. Deposits may be made at any branch country wide. Include your mobile number in your application letter.  Accommodation is limited and only available at the Main Campus.